2 courses £18.95 · 3 courses £23.95

Bookings are now being taken for Christmas Parties and Simon, Nicki and Ian would like to welcome you all at the Scott Arms to celebrate the festive season with warming log fires, chestnuts to roast and mulled wine and cider to fight off the cold.

starters

Cream of Parsnip and Spiced Pear Soup. v

Chesil Smokery Smoked Mackerel & Horseradish Paté served with Melba Toast.

Ham Hock Terrine with Chutney and Toasted Ciabatta.

mains

Roast Free Range Turkey Breast served with chestnut stuffing and pigs in blankets, roast potatoes, carrot and swede puree, Brussel sprouts, homemade stockpot gravy, cranberry sauce, and bread sauce.

Dorset Game Stew with Dumplings and Winter Greens.

Red Onion Tart Tatin, Rosary Goats Cheese and Winter Leaves Salad. v

sweets

Christmas Pudding with Somerset Cider Brandy Sauce.

Panettone Bread and Butter Pudding with Purbeck Vanilla Ice Cream.

Selection of Purbeck Ice Cream and Sorbets.

please call early to discuss your christmas party plan booking to ensure the best availability.